Prizes won
American Cheese Society 2024
Open Category - Cheeses with Flavour Added All milks and mixed milks
British Empire Cheese Show 2018
Reserve Champion
Le Classique Cumin : bold and
characterized by Indian spice
- Firm cheese with cumin ripened 6 weeks
- Smooth and supple paste
- Made with pasteurized cow’s milk
- Lactose free
Taste
Strikes a fine flavour balance between the cumin and the cheese.
Food, beer and wine pairings
Perfect on grilled meat, on burgers or to end a meal with an exotic touch. Try it with an IPA beer or a Red Ale. Pair it with a fruity red or white wine, an ice wine or a cider.
Ready to try?
Nutrition facts and ingredients
Pasteurized milk, Whey protein concentrate, Salt, Cumin seeds, Calcium chloride, Bacterial culture, Microbial enzyme, Potassium sorbate and natamycin on the surface.
Nutritional value accuracy
The nutritional values and ingredients are provided for information only and may vary from products available in grocery stores. Please refer to the product packaging for nutrition facts and ingredients. In case of difference between those on this site and those indicated on the packaging, the packaging prevails.
Recipe suggestions with this cheese
See all recipes
