Mild Cheese - Le Lotbinière | Fromagerie Bergeron
Online store FR

Prizes won

Sial Canada 2022
Swiss Style Cheese

Le Lotbinière: a one-of-a kind creation
and homage to our region.

  • Firm ripened cheese
  • Shiny paste that has little holes
  • Made with pasteurized cow’s milk
  • Lactose free


A unique cheese resembling a lightly acidic Swiss with a fruity finish.

Food, beer and wine pairings

Perfect for sauces, fondues and raclettes. Pair it with a Blond Ale or an IPA. You can also try it with a light red wine or a full-bodied white wine.


Ready to try?

Buy now


Nutrition facts and ingredients

Pasteurized milk, Salt, Microbial enzyme, Bacterial culture, Potassium sorbate and natamycin on the surface.

Nutritional value accuracy

The nutritional values ​​and ingredients are provided for information only and may vary from products available in grocery stores. Please refer to the product packaging for nutrition facts and ingredients. In case of difference between those on this site and those indicated on the packaging, the packaging prevails.