Warm P’tit Bonheur, Bacon and Maple Dip
This warm dip brings together everything we love about Canadian winters in one comforting bowl! Our Le P'tit Bonheur Bergeron cheese melts into a creamy base of cream cheese, while crispy bacon and maple syrup deliver that absolutely irresistible sweet-and-savoury combination. A warm and generous appetizer that will win over all your guests!
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Mini Pear, Walnut and Louis Cyr Tartlets
These mini tarts celebrate the cold season with elegance and indulgence! Our Louis Cyr cheese, with its rich and creamy character, pairs beautifully with the sweetness of caramelized pears and the comforting crunch of walnuts. An ideal bite to impress your guests or add a festive touch to your holiday table.
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Duo of Fin Renard crostini
These crostini embody the spirit of the Holidays at its most delicious! Our Fin Renard Raclette slices melt beautifully over two flavourful combinations: one showcasing sweet and savoury harmony with its maple cranberry chutney, the other bolder with its jalapeño confit and crunchy pumpkin seeds.
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Grilled Peach and Louis Cyr Crostini
Perfect for your summer gatherings, this recipe combining the sweetness of grilled peaches with the distinctive character of Louis Cyr Cheese will create an irresistible symphony of flavours! Whether for a casual get-together with friends or an elegant dinner, this sweet and savoury pairing will bring a unique touch of originality to your table.
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French Onion Soup with Mild Gouda
Our French Onion Soup is made with our Bergeron Mild Gouda to enhance the flavour of this classic dish. So, grab a spoon, settle in and enjoy every spoonful of this comforting dish.
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Air Fryer Macaroni Balls
These macaroni balls, which are surprisingly light and creamy. Thanks to our low-fat cheese Le Seigneur de Tilly 18 months, the slightly sweet taste of our Louis Cyr will be perfectly balanced.
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Prosciutto and Lotbinière Cheese Wreath
Soft, cheesy, and oh-so-comforting—this is the holiday treat you’ve been waiting for!
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Bergeron Fondue and Pecan Cocktail Bites
These Bergeron Fondue Classique Smoked and Pecan Cocktail Bites are so easy to make, even easier to eat, and absolutely delicious with a honey-mustard dip!
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Cheese & Caramelized Onion Dip
The dip you didn’t know you needed but now can’t live without! Savoury, smoky, and oh-so-creamy. Ready in no time!
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