Air Fryer Macaroni Balls
These macaroni balls, which are surprisingly light and creamy. Thanks to our low-fat cheese Le Seigneur de Tilly 18 months, the slightly sweet taste of our Louis Cyr will be perfectly balanced.
Learn moreProsciutto and Lotbinière Cheese Wreath
Soft, cheesy, and oh-so-comforting—this is the holiday treat you’ve been waiting for!
Learn moreBergeron Fondue and Pecan Cocktail Bites
These Bergeron Fondue Classique Smoked and Pecan Cocktail Bites are so easy to make, even easier to eat, and absolutely delicious with a honey-mustard dip!
Learn moreCheese & Caramelized Onion Dip
The dip you didn’t know you needed but now can’t live without! Savoury, smoky, and oh-so-creamy. Ready in no time!
Learn moreBeef & Fin Renard Crostinis
A show-stealing crostini: Herb aioli, marinated flank steak, and creamy Le Fin Renard cheese. Your guests will be asking for more!
Learn moreBacon, Cheese, and Cumin Pull-Apart Bread
Get ready to pull apart the ultimate comfort food!Satisfy your cheesy cravings with our Bacon, Cheese, and Cumin Pull-Apart Bread.
Learn moreWarm Corn and Fin Renard Dip
Toss the classic salsa and impress your guests with this hot corn and Le Fin Renard cheese dip. Serve with cilantro for a fresh cheese dip.
Learn moreChicken and Patte Blanche Cheese Meatballs with Roasted Red Pepper Dip
Picture this: grilled chicken meatballs on the BBQ, with a melting heart of creamy goat Gouda, dipped in a roasted red pepper dip.
Learn moreChorizo and Smoked Cheese Bruschetta
Perfect for any gathering, this bruschetta, made with Le Bergeron Classique Smoked, is sure to impress! Whether you’re hosting a party or enjoying a cozy night in, elevate your starter game with this simple yet sophisticated dish.
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