Swiss

Pasteurized milk, Whey protein concentrate, Salt, Calcium chloride, Microbial enzyme, Bacterial culture.

*Nutritional value accuracy
The nutritional values ​​and ingredients are provided for information only and may vary from products available in grocery stores. Please refer to the product packaging for nutrition facts and ingredients. In case of difference between those on this site and those indicated on the packaging, the packaging prevails.

Delicious in sandwiches, irresistible in fondue, and perfect for raclette, it’s a go-to choice for any friendly gathering. Its creamy texture and rich flavour make it a favourite among those who appreciate bold, comforting cheeses.
To bring out its full character, pair it with a blonde beer or a bold IPA. When it comes to wine, opt for a light red or a full-bodied white for the perfect match.