Breakfast Poutine

Start the day right with our delicious breakfast poutine, featuring crispy tater tots, melty Brins de Gouda cheese, and savoury toppings. Perfect for those who crave a little extra flavour in the morning!

Cooking :

25 minutes

Preparation :

15 minutes

Servings:

4
Poutine déjeuner

Ingredients and preparation

Ingredients

  • 1 bag of tater tots
  • 1 recipe of hollandaise sauce
  • 4 slices of cooked bacon
  • 4 eggs
  • Salt and pepper, to taste
  • Brins de Gouda cheese
  • Chopped chives

Preparation

  1. Cook the tater tots according to the package instructions.
  2. Meanwhile, prepare the hollandaise sauce as directed in the recipe. Cover and keep warm.
  3. Chop the cooked bacon. In an oiled pan, fry the eggs sunny side up, or to your preference. Season the eggs with salt and pepper.
  4. To serve, divide the tater tots into serving bowls, then add the brins de gouda cheese. Top with hollandaise sauce, then garnish each serving with chopped bacon, an egg, and chopped chives. Serve immediately.
Poutine déjeuner
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