The Traditional

This perfect platter for your gatherings celebrates the classic and timeless flavours of our local heritage! It is made up of three delicious cheeses: Le Bergeron Classique Smoked, Le Lotbinière, and Le Bergeron Classique.

Cooking :

0 minute

Preparation :

15 minutes

Servings:

6
Plateau Le Traditionnel

Ingredients and preparation

Ingredients

  • Le Bergeron Classique Smoked
  • Le Lotbinière
  • Bergeron Classique
  • Duck pâté
  • Maple Pecans
  • Blueberry jelly
  • Grapes
  • Crackers
  • Bread of your choice

Preparation

  1. Start by placing your cheese pieces on the serving board, plate or platter. We recommend to remove the cheeses 1 hour before serving.
  2. Continue with the duck and jelly.
  3. Then insert the crackers and bread (keep the excess in a bowl nearby).
  4. Fill in the gaps with the grapes and pecans.
Plateau Le Traditionnel
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