A taste of Canadian
excellence, now in the US
Premium craftSince 1989
Our best selling products
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Louis Cyr
Aged to perfection, it offers a rich, sharp flavor with delicate salt crystals—a true craft benchmark.
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Louis Cyr 2 years
Aged to perfection, it offers a rich, sharp flavor with delicate salt crystals—a true craft benchmark.
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Poutine Kit
Everything you need to discover the authentic poutine experience.
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Cheese Curds
Squeaky cheese curds made for authentic poutine — or enjoyed on their own.
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What is
“Poutine”?
A beloved Quebec dish made with hot french fries, savory rich gravy, and fresh squeaky cheese curds.
Louis Cyr 2 years
Aged to perfection, it offers a rich, sharp flavor with delicate salt crystals—a true craft benchmark.
- Flavor
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Toasted
- Intensity
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High
- Texture
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Brittle
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Quebec Cheesemaking Expertise
Since 1989, Fromagerie Bergeron has established itself as Canada’s master of Gouda—a cheese that was once nearly unheard of in the country. Faced with the absence of a permit to produce cheddar, our family took on a bold challenge: to create a unique cheese that would become our signature. The Gouda Classique, now known as Bergeron Classique, was born from this drive for innovation.
Our revolution began with a simple yet radical choice: red wax coating. Traditionally reserved for export cheeses, we turned this technique into a defining feature of our brand. This decision not only shaped our identity but also redefined the standards of the Canadian cheese market.
Rooted in authenticity, innovation, and leadership, Fromagerie Bergeron has grown into more than just a company—it has become a symbol of quality in Canada.
For Retailers &
Distributors
Fromagerie Bergeron works with Gourmet Food International to distribute its products in the United States.
Interested in Bergeron products? Contact us for more information.