Some seasonings of your choice (garlic salt, dried oregano, paprika, Old Bay, etc.)
Northern shrimp also called Matane shrimp
Le P’tit Bonheur cheese grated
Preheat the oven to 375 °F (190 °C).
Meanwhile, cut the baby potatoes in half and coat them with a bit of olive oil and spices. Place on a baking sheet and bake for about 25 minutes or until tender. Stir frequently.
While the potatoes are cooking, prepare the hollandaise sauce.
Then, grate Le P’tit Bonheur and reserve in a bowl.
Finally, chop the green onions.
Assemble poutines by placing the baby potatoes in bowls, then cover them with hollandaise sauce. Top with shrimp, cheese, and green onions.