A taste assortment that’ll add
a special touch to your creations.
- Bergeron Classique – Gouda – Swiss
- Made with pasteurized cow’s milk
- An assortment of mild cheeses that complement each other perfectly whatever the occasion.
- Lactose free
- Just add your favourite crackers, rusks and confit. Also great in sandwiches and raclettes.
Nutrition facts and ingredients
Bergeron Classique: pasteurized milk, whey protein concentrate, salt, calcium chloride, bacterial culture, microbial enzyme, natamycin.
Gouda: pasteurized milk, salt, bacterial culture, microbial enzyme.
Swiss: pasteurized milk, whey protein concentrate, salt, calcium chloride, microbial enzyme, bacterial culture, natamycin.
Nutritional value accuracy
The nutritional values and ingredients are provided for information only and may vary from products available in grocery stores. Please refer to the product packaging for nutrition facts and ingredients. In case of difference between those on this site and those indicated on the packaging, the packaging prevails.