Le Calumet Light - Fromagerie Bergeron
FR

Prizes won

Caseus Finalist

Le Calumet Light: half the fat, naturally smoked!

  • Smoked firm ripened cheese
  • Chestnut-coloured, edible rind
  • Made with partly-skimmed pasteurized cow’s milk
  • Roasted, well-balanced flavour. Smoked taste does not overwhelm the slight tanginess of the cheese.
  • Only 14% milk fat
  • Lactose free
  • Naturally cold smoked
  • Excellent with apples in a grilled-cheese. A great finish to any meal.

Nutrition facts and ingredients

Pasteurized partly skimmed milk, milk protein concentrate, whey protein concentrate, salt, calcium chloride, microbial enzyme, bacterial culture, natural wood smoke (natamycin on the surface).

 

Nutritional value accuracy

The nutritional values ​​and ingredients are provided for information only and may vary from products available in grocery stores. Please refer to the product packaging for nutrition facts and ingredients. In case of difference between those on this site and those indicated on the packaging, the packaging prevails.