Le Calumet Light: half the fat, naturally smoked!
- Smoked firm ripened cheese
- Chestnut-coloured, edible rind
- Made with partly-skimmed pasteurized cow’s milk
- Roasted, well-balanced flavour. Smoked taste does not overwhelm the slight tanginess of the cheese.
- Lactose free
- Naturally cold smoked
- Excellent with apples in a grilled-cheese. A great finish to any meal.
Nutrition facts and ingredients
Pasteurized partly skimmed milk, modified milk ingredients, salt, calcium chloride, microbial enzyme, bacterial culture, wood smoke, (natamycin on the surface).
Nutritional value accuracy
Nutritional values provided here are for information purposes only and may differ from those found on products in store. Please refer to product packaging for nutritional values. In the event of a discrepancy between the nutritional values on this site and those on the product itself, the latter will prevail.