Le Calumet Light: half the fat, naturally smoked!
- Smoked firm ripened cheese
- Chestnut-coloured, edible rind
- Made with partly-skimmed pasteurized cow’s milk
- Roasted, well-balanced flavour. Smoked taste does not overwhelm the slight tanginess of the cheese.
- Only 14% milk fat
- Lactose free
- Cold smoked over natural wood
- Excellent with apples in a grilled-cheese. A great finish to any meal.
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Nutrition facts and ingredients
Pasteurized partly skimmed milk, milk protein concentrate, whey protein concentrate, salt, calcium chloride, microbial enzyme, bacterial culture, natural wood smoke (natamycin on the surface).
Nutritional value accuracy
The nutritional values and ingredients are provided for information only and may vary from products available in grocery stores. Please refer to the product packaging for nutrition facts and ingredients. In case of difference between those on this site and those indicated on the packaging, the packaging prevails.