Behind every successful poutine are Brins de Gouda cheese curds!
- Firm unripened cheese
- Made with pasteurized cow’s milk
- A pleasant moist texture and squeak against the teeth, and a milky, salty flavour
- Small curds make it the perfect ingredient for poutine: they do not melt in the gravy
- Keeps at room temperature for 24 hours after the preparation date. Afterwards, the unopened product keeps in the refrigerator until the best-before date indicated on the package. Can also be frozen
Nutrition facts and ingredients
Pasteurized milk, modified milk ingredients, salt, calcium chloride, microbial enzyme, bacterial culture.
Nutritional value accuracy
Nutritional values provided here are for information purposes only and may differ from those found on products in store. Please refer to product packaging for nutritional values. In the event of a discrepancy between the nutritional values on this site and those on the product itself, the latter will prevail.