Smoked Cheese - Le Calumet - Fromagerie Bergeron
Online store FR

Prizes won

World Championship Cheese Contest

British Empire Cheese Show

Caseus

American Cheese Society

Käsiade International

Le Calumet: the authentic taste of natural smoke

  • Firm ripened smoked cheese
  • Chestnut-coloured edible rind
  • Made with pasteurized cow’s milk
  • Finely balanced roasted flavour. Smoked flavour does not overwhelm the taste of the cheese
  • Lactose free
  • Naturally cold smoked
  • Excellent with grilled meats. A wonderful finish to any meal

Nutrition facts and ingredients

Pasteurized milk, Whey protein concentrate, Salt, Calcium chloride, Bacterial culture, Microbial enzyme, Natural wood smoke, Natamycin on the surface.

 

Nutritional value accuracy

The nutritional values ​​and ingredients are provided for information only and may vary from products available in grocery stores. Please refer to the product packaging for nutrition facts and ingredients. In case of difference between those on this site and those indicated on the packaging, the packaging prevails.