Fromagerie Bergeron stands out at the 2018 Canadian Cheese Awards - Fromagerie Bergeron
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Fromagerie Bergeron stands out at the 2018 Canadian Cheese Awards

March 2018 Prizes won

Louis Cyr, a cheese of distinctive character and one of the finest cheeses in Canada, has been piling up the awards and accolades for years now. Fromagerie Bergeron is thrilled to announce that, once again, this strong cheese has been named as a finalist in the following categories:

Best Quebec Cheese
Firm Cheese

Winners will be announced in June. Stay tuned!

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December 2018 Products

Welcome Le Louis Cyr at your Holiday table

Welcome local products at your 2018 Holiday table! Aliments du Québec invites you to serve local beef, duck breast, apples, juices, vegetables, cider and sausages this year… and let’s not forget our...

December 2018 Products

Pear chips with Le Calumet and duck

Preparation: 10 minutes Cooking time: 21 minutes Servings: 12 bites Ingredients 100 g (3 ½ oz.) Le Calumet cheese cut into twelve slices 250 ml (1 cup) duck confit, teased apart 2 pears Preparation 1....

November 2018 Prizes won

5 BERGERON CHEESES HONOURED AT THE 2018 BRITISH EMPIRE CHEESE SHOW

On top of its first prize triumph in the flavoured cheese category, Le Coureur des Bois also won the Reserve Champion Trophy, awarded to the second best specialty cheese across all categories. Le Calumet...