News | SQF Certified | Fromagerie Bergeron
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Great news! We’re now SQF certified.

February 2018 News

Fromagerie Bergeron is pleased to announce that we’ve achieved SQF level 2 certification (Safe Quality Food Standard Certification) in dairy food processing
At Fromagerie Bergeron we’ve always pursued our work combining time-honoured cheese making methods with the desire to constantly innovate. Today, with those consumers keenly interested in where their food comes from and how it’s made, we’re embracing the highest levels of rigour in food quality and safety in step with our partners up and down the supply chain.

We’re exceedingly proud to have achieved SQF level 2 certification as part of our commitment to making delicious cheeses while upholding only the very highest standards in cheese making quality and safety.

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September 2023

Three Bergeron cheeses won the prestigious Sélection Caseus 2023 contest!

Every year, Fromagerie Bergeron participates in the Sélection Caseus competition to present its best selection of cheeses. On September 6, we were delighted to learn that three of our cheeses had...

August 2023

Two Bergeron Cheeses Win Top Honours at the American Cheese Society Competition

Every year, Fromagerie Bergeron takes part in competitions to ensure that its cheeses are in line with consumer expectations and to validate their quality. On July 19, we were delighted to learn that two...

March 2023

Lactose-Free Cooking

Does going without cheese seem unthinkable? Good news! We have some tips on how you can eat cheese even if you or a loved one is lactose intolerant. What is lactose? Lactose is a sugar naturally found...