A Breath of Fresh Air on the Web | Fromagerie Bergeron
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A breath of fresh air on the Web!

March 2018 News

Fromagerie Bergeron is proud to bring you its new Web site. With a totally refreshed and updated look we’ll be introducing you to our products, our people and the latest Bergeron news as well as current employment opportunities with the company. We hope you enjoy the read!

 

 

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September 2023

Three Bergeron cheeses won the prestigious Sélection Caseus 2023 contest!

Every year, Fromagerie Bergeron participates in the Sélection Caseus competition to present its best selection of cheeses. On September 6, we were delighted to learn that three of our cheeses had...

August 2023

Two Bergeron Cheeses Win Top Honours at the American Cheese Society Competition

Every year, Fromagerie Bergeron takes part in competitions to ensure that its cheeses are in line with consumer expectations and to validate their quality. On July 19, we were delighted to learn that two...

March 2023

Lactose-Free Cooking

Does going without cheese seem unthinkable? Good news! We have some tips on how you can eat cheese even if you or a loved one is lactose intolerant. What is lactose? Lactose is a sugar naturally found...